Hasselback potatoes!🥔


Welcome to little chefs apron! Today we will make something that I have never tried before. They were delicious and I think you should give them a try! They hardly require ingredients and are a healthy version of the actual ones.

Hasselback potatoes


4 medium sized potatoes

¼ cup butter

3-4 cloves garlic

Seasonings of your choice(thyme,rosemary,all purpose,salt,pepper)

Grated cheese(optional)

2 tbsp oil


First, peel the potatoes and you can leave out some too. If you want you can use washed,unpeeled potatoes too.

Then, cut thin slices of the potato making sure that you are not cutting all the way to the end.

Now, add butter and oil to a pan and let it to melt. Crush some garlic with the back of the knife just like this and add it in.

Also add in the thyme and the rosemary and cook slightly. Make sure that it is…

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